
Return to the oven for another 3-4 minutes, or until the cheese has melted. Heat the olive oil in a frying pan on the stove over medium heat. In a separate small bowl, mix the dry 'breading' ingredients together, leaving out the egg and olive oil. Remove from the oven, layer each with pizza sauce, shredded mozzarella cheese, pepperoni and additional mozzarella. Mix all of the chicken nugget ingredients together. (I used parchment paper for easy removal).īake for approximately 25-30 minutes, or until nuggets are slightly brown and the chicken is cooked through. In a separate bowl, stir together ground pork rinds and remaining parmesan cheese.įorm the chicken mixture into small nuggets, roll in the pork rind mixture, then place on a prepared baking sheet. In a large bowl, mix together ground chicken, egg, italian seasoning, and ½ of the parmesan cheese. The exact measurements and instructions are located in the printable recipe card just a little bit further below. Here’s the list of ingredients that you’ll need to make these easy keto pizza chicken bites.

Finely chop up some olives and add them on top too. If you like spicy foods, top each nugget with a slice of jalapeno. Extra sharp cheddar will give it a nice bite. Use different types of cheese to get different flavors. You can still have fun and be creative with them! These chicken nuggets are so small, you can’t really fit a bunch of different toppings on them. There are so many different ways to change up this recipe and still enjoy them as a low-carb and high-protein lunch. You can roll them into meatballs and make chicken meatballs. They don’t have to be formed into nugget shapes. You can even use this recipe without the toppings to make some homemade chicken nuggets. They will soften if you heat them up in the microwave. Reheat them in the air fryer to get them crispier. After about three days, they won’t be as crispy. Store keto pizza nuggets in an airtight container in the refrigerator for up to three days. They taste just as good cold as they do nice and hot. Store the dipping sauce in another container.

These little pizza nuggets are the perfect size to add to your child’s school lunch or your weekly meal prep. Have fun and dip them into your favorite sauces. Or serve them with some melted queso or sugar-free BBQ sauce.

Heat up some tomato puree, chopped basil, garlic salt, and parsley. Always read the ingredients label and buy the ones that don’t have any added sugar in them. Serve chicken pizza bites with your favorite sugar-free marinara sauce. These crispy, juicy chicken nuggets are topped with cheese and pepperoni and the perfect size for dunking. As fun as that is, I thought that making some chicken nugget pizza bites would be even more enjoyable. It gets super-crispy and is the perfect texture to use as a keto pizza crust. Have you heard of chicken pizza crust? You basically bake some finally-chopped canned chicken with parmesan cheese and an egg. Turn crispy chicken nuggets into tasty keto pizza bites! You don’t need any almond or coconut flour – just ground chicken.
